Changes in wine perception induced by food: influence of physiological and psychological factors

Mestrado Vinifera Euromaster - Instituto Superior de Agronomia - UL

Bibliographic Details
Main Author: Manataki, Chrysi (author)
Format: masterThesis
Language:eng
Published: 2018
Subjects:
wine
wine and food matching
food pairing
segments
neophobia
Online Access:http://hdl.handle.net/10400.5/15841
Country:Portugal
Oai:oai:www.repository.utl.pt:10400.5/15841

Internet

http://hdl.handle.net/10400.5/15841

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