APA (7th ed.) Citation

Delgado, T., Malheiro, R., Pereira, J., & Ramalhosa, E. (2011). Hazelnut (Corylus avellana L.) kernels as a source of antioxidants and their potential in relation to other nuts.

Chicago Style (17th ed.) Citation

Delgado, Teresa, Ricardo Malheiro, J.A Pereira, and Elsa Ramalhosa. Hazelnut (Corylus Avellana L.) Kernels as a Source of Antioxidants and Their Potential in Relation to Other Nuts. 2011.

MLA (8th ed.) Citation

Delgado, Teresa, et al. Hazelnut (Corylus Avellana L.) Kernels as a Source of Antioxidants and Their Potential in Relation to Other Nuts. 2011.

Warning: These citations may not always be 100% accurate.