Changes in fatty acid profile and chemical composition of meagre (Argyrosomus regius) fed with different lipid and selenium levels

This studyaimed to evaluatechangesin body composition, speciallymuscleandliver fatty acid profileinmeagre (Argyrosomus regius) fed with different dietary lipid sources and levels, with or without selenium supplementation. Six hundred meagre were fed twice a day, 6 days per week, with eight experimen...

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Detalhes bibliográficos
Autor principal: Simões, Tiago (author)
Outros Autores: Fonseca, Sthelio B. (author), Augusto, Ana (author), Granada, Luana (author), Ozório, Rodrigo O. A. (author), Gonçalves, Jose F. M. (author), Pascoal, Leonardo A. F. (author), Silva, José H. V. (author), Lemos, Marco F. L. (author)
Formato: article
Idioma:eng
Publicado em: 2019
Assuntos:
Aquaculture
Fatty acid profile
Feed
Meagre
Selenium
Texto completo:http://hdl.handle.net/10400.8/4185
País:Portugal
Oai:oai:iconline.ipleiria.pt:10400.8/4185

Texto Completo

http://hdl.handle.net/10400.8/4185

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