Perceptions and knowledge regarding quality and safety of plastic materials used for food packaging

The objective of this study is to investigate the consumer perceptions about quality and safety of foods packed in plastic, as well as the impact of plastic materials on human health. To carry out the study, a questionnaire survey about the consumption habits and knowledge about plastic packaging wa...

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Detalhes bibliográficos
Autor principal: Macena, Morgana (author)
Outros Autores: Carvalho, Rita (author), Cruz-Lopes, Luísa (author), Guiné, Raquel P. F. (author)
Formato: article
Idioma:eng
Publicado em: 2022
Assuntos:
Texto completo:http://hdl.handle.net/10400.19/7204
País:Portugal
Oai:oai:repositorio.ipv.pt:10400.19/7204