Fernandes, Â., Barros, L., Carvalho, A. M., & Ferreira, I. C. (2011). Nutritional and nutraceutical composition of two Lamiaceae traditionally used in Portugal as spices, flavours or medicines.
Citação norma ChicagoFernandes, Ângela, Lillian Barros, Ana Maria Carvalho, and Isabel C.F.R Ferreira. Nutritional and Nutraceutical Composition of Two Lamiaceae Traditionally Used in Portugal as Spices, Flavours or Medicines. 2011.
Citação norma MLAFernandes, Ângela, et al. Nutritional and Nutraceutical Composition of Two Lamiaceae Traditionally Used in Portugal as Spices, Flavours or Medicines. 2011.
Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.