Identification, release and olfactory detection of bile salts in the intestinal fluid of the Senegalese sole (Solea senegalensis)

Olfactory sensitivity to bile salts is wide-spread in teleosts; however, which bile salts are released in sufficient quantities to be detected is unclear. The current study identified bile salts in the intestinal and bile fluids of Solea senegalensis by mass spectrometry–liquid chromatography and as...

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Bibliographic Details
Main Author: Barata, Eduardo N. (author)
Other Authors: Velez, Zélia (author), Hubbard, Peter C. (author), Welham, Kelvin (author), Hardege, Joerg (author), Canário, Adelino V.M. (author)
Format: article
Language:eng
Published: 2009
Subjects:
olfaction
asymmetry
bile acid
Solea senegalensis
electrophysiology
flatfish
chromatography
mass spectrometry
Online Access:http://hdl.handle.net/10174/1778
Country:Portugal
Oai:oai:dspace.uevora.pt:10174/1778

Internet

http://hdl.handle.net/10174/1778

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