Synergisms in antioxidant and anti-hepatocellular carcinoma activities of artichoke, milk thistle and borututu syrups

Artichoke, borututu and milk thistle are three medicinal plants well-known for their capacity to prevent oxidative stress and many liver diseases. In a previous work, we reported the bioactivity of infusions and pills based on these plants; herein, the aim was to provide scientific information about...

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Detalhes bibliográficos
Autor principal: Pereira, Carla (author)
Outros Autores: Calhelha, Ricardo C. (author), Barros, Lillian (author), Queiroz, Maria João R. P. (author), Ferreira, Isabel C. F. R. (author)
Formato: article
Idioma:eng
Publicado em: 2014
Assuntos:
Texto completo:http://hdl.handle.net/1822/64170
País:Portugal
Oai:oai:repositorium.sdum.uminho.pt:1822/64170