Improving the antioxidant activity of medicinal and aromatic plants by applying electron beam irradiation
Irradiation techniques have been applied for decontamination of aromatic and medicinal herbs. Their popularity in the pharmaceutical and food industry requires specific criteria in terms of microbiological safety [1, 2]. In this study the objective was to evaluate the effects of different doses of e...
| Autor principal: | |
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| Outros Autores: | , , , , |
| Formato: | conferenceObject |
| Idioma: | eng |
| Publicado em: |
2015
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| Assuntos: | |
| Texto completo: | http://hdl.handle.net/10198/11905 |
| País: | Portugal |
| Oai: | oai:bibliotecadigital.ipb.pt:10198/11905 |