Ionic liquid-mediated recovery of carotenoids from the bactris gasipaes fruit waste and their application in food-packaging chitosan films

In this work, a process for the extraction and purification of carotenoids from the fruit Bactris gasipaes was developed. Ethanolic and aqueous solutions of ionic liquids (ILs) and surfactants were evaluated on the extraction of these pigments. Thus, we developed an optimized sustainable downstream...

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Detalhes bibliográficos
Autor principal: Mesquita, Leonardo M. de Souza (author)
Outros Autores: Martins, Margarida (author), Maricato, Élia (author), Nunes, Cláudia (author), Quinteiro, Paula S. G. N. (author), Dias, Ana C. R. V. (author), Coutinho, João A. P. (author), Pisani, Luciana P. (author), Rosso, Veridiana V. de (author), Ventura, Sónia P.M. (author)
Formato: article
Idioma:eng
Publicado em: 2020
Assuntos:
All-trans-β-carotene
Sustainable downstream process
Ionic liquid
Bio-based material
Sustainable material
Texto completo:http://hdl.handle.net/10773/28165
País:Portugal
Oai:oai:ria.ua.pt:10773/28165

Texto Completo

http://hdl.handle.net/10773/28165

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