Avaliação da qualidade das ementas em instituições particulares de solidariedade social do Concelho de Águeda
Introduction: The qualitative assessment of menus lets enables the knowledge about the conformity of meals with the recommendations for healthy eating. Objectives: To evaluate qualitatively the menus of four charities of the county of Águeda, identifying the major non- -conformities, envisaging inte...
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| Format: | article |
| Language: | por |
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2013
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| Online Access: | https://hdl.handle.net/10216/69468 |
| Country: | Portugal |
| Oai: | oai:repositorio-aberto.up.pt:10216/69468 |