Minimal processed products as an answer to nutritional requirements of elderly people
[meeting abstract]
Autor principal: | |
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Formato: | article |
Idioma: | por |
Publicado em: |
2007
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Assuntos: | |
Texto completo: | https://hdl.handle.net/10216/98783 |
País: | Portugal |
Oai: | oai:repositorio-aberto.up.pt:10216/98783 |