Facultative anaerobic bacteria: key players in syntrophic fatty acids degradation under microaerophilic conditions
Anaerobic digestion (AD) is a mature technology that contributes to the sustainable development through the production of energy and products, using microbes as key players. Oxygen, formerly thought as the nemesis of AD, has been shown to benefit the AD processes when provided in vestigial doses [1]...
| Autor principal: | |
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| Outros Autores: | , , , , |
| Formato: | conferenceObject |
| Idioma: | eng |
| Publicado em: |
2021
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| Texto completo: | http://hdl.handle.net/1822/74928 |
| País: | Portugal |
| Oai: | oai:repositorium.sdum.uminho.pt:1822/74928 |