Impacts of ocean acidification on carboxylated carbon nanotubes effects induced in the clam species Ruditapes philippinarum
Although the increased production of nanoparticles (NPs) has raised extensive concerns about the potential toxic effects on aquatic organisms, as well as the increasing evidences which documented the impact of ocean acidification (OA) on the physiology and fitness of marine invertebrates, limited nu...
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| Outros Autores: | , , , , , , |
| Formato: | article |
| Idioma: | eng |
| Publicado em: |
2020
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| Assuntos: | |
| Texto completo: | http://hdl.handle.net/10773/27451 |
| País: | Portugal |
| Oai: | oai:ria.ua.pt:10773/27451 |