Colon cancer chemoprevention by sage tea drinking: decreased DNA damage and cell proliferation
Salvia officinalis and some of its isolated compounds have been found to be preventive of DNA damage and increased proliferation in vitro in colon cells. In the present study, we used the azoxymethane model to test effects of S. officinalis on colon cancer prevention in vivo. The results showed that...
Autor principal: | |
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Outros Autores: | , , , |
Formato: | article |
Idioma: | eng |
Publicado em: |
2016
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Assuntos: | |
Texto completo: | http://hdl.handle.net/1822/44867 |
País: | Portugal |
Oai: | oai:repositorium.sdum.uminho.pt:1822/44867 |