Colon cancer chemoprevention by sage tea drinking: decreased DNA damage and cell proliferation

Salvia officinalis and some of its isolated compounds have been found to be preventive of DNA damage and increased proliferation in vitro in colon cells. In the present study, we used the azoxymethane model to test effects of S. officinalis on colon cancer prevention in vivo. The results showed that...

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Detalhes bibliográficos
Autor principal: Pedro, Dalila F. N. (author)
Outros Autores: Ramos, Alice Fernanda Abreu (author), Lima, Cristóvão Fernando Macedo (author), Baltazar, Fátima (author), Wilson, Cristina Pereira (author)
Formato: article
Idioma:eng
Publicado em: 2016
Assuntos:
Texto completo:http://hdl.handle.net/1822/44867
País:Portugal
Oai:oai:repositorium.sdum.uminho.pt:1822/44867