The effect of culture preservation techniques on patulin and citrinin production by Penicillium expansum Link

Aims: To study the influence of culture preservation methods and culture conditions on the production of the mycotoxins patulin and citrinin by Penicillium expansum. Methods and results: Ten strains of Penicillium expansum were preserved using subculture and maintenance at 4 ºC, mineral oil, drying...

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Detalhes bibliográficos
Autor principal: Santos, Isabel M. (author)
Outros Autores: Abrunhosa, Luís (author), Venâncio, Armando (author), Lima, Nelson (author)
Formato: article
Idioma:eng
Publicado em: 2002
Assuntos:
Texto completo:http://hdl.handle.net/1822/1319
País:Portugal
Oai:oai:repositorium.sdum.uminho.pt:1822/1319