Characterization of solid lipid nanoparticles produced with carnauba wax for rosmarinic acid oral delivery

In the last decade, research studies have increased on the development of delivery systems for polyphenols, for protection, improvement of stability and increase of their bioavailability. Rosmarinic acid is a polyphenol with described bioactivities, such as antioxidant, anti-mutagenic, anti-bacteria...

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Bibliographic Details
Main Author: Madureira, Ana Raquel (author)
Other Authors: Campos, Débora A. (author), Fonte, Pedro (author), Nunes, Sara (author), Reis, Flávio (author), Gomes, Ana Maria (author), Sarmento, Bruno (author), Pintado, Maria Manuela (author)
Format: article
Language:eng
Published: 2015
Online Access:http://hdl.handle.net/10400.14/17542
Country:Portugal
Oai:oai:repositorio.ucp.pt:10400.14/17542