Characterization of solid lipid nanoparticles produced with carnauba wax for rosmarinic acid oral delivery
In the last decade, research studies have increased on the development of delivery systems for polyphenols, for protection, improvement of stability and increase of their bioavailability. Rosmarinic acid is a polyphenol with described bioactivities, such as antioxidant, anti-mutagenic, anti-bacteria...
| Autor principal: | |
|---|---|
| Outros Autores: | , , , , , , |
| Formato: | article |
| Idioma: | eng |
| Publicado em: |
2015
|
| Texto completo: | http://hdl.handle.net/10400.14/17542 |
| País: | Portugal |
| Oai: | oai:repositorio.ucp.pt:10400.14/17542 |