Physicochemical, microbiological and antimicrobial properties of commercial honeys from Portugal

The present study aimed to characterize five commercial honeys available in the Portuguese market in respect to their floral origins, physicochemical parameters and microbial safety and commercial quality assessment. Pollen profile, colour, moisture content, ash, acidity, electrical conductivity, pH...

Full description

Bibliographic Details
Main Author: Gomes, Susana Paula Martins (author)
Other Authors: Dias, L.G. (author), Moreira, Leandro (author), Rodrigues, Paula (author), Estevinho, Leticia M. (author)
Format: article
Language:eng
Published: 2010
Subjects:
Honey
Pollen profile
Physicochemical properties
Microbial contamination
Antimicrobial activity
Online Access:http://hdl.handle.net/10198/2245
Country:Portugal
Oai:oai:bibliotecadigital.ipb.pt:10198/2245

Internet

http://hdl.handle.net/10198/2245

Similar Items