Volatile and sensory characterization of white wines from minority grapes varieties

Mestrado em Engenharia de Viticultura e Enologia - Instituto Superior de Agronomia

Bibliographic Details
Main Author: Piras, Simone (author)
Format: masterThesis
Language:eng
Published: 2020
Subjects:
minority grapes varieties
white wines
volatile compounds
gas-liquid chromatography
sensory analysis
Online Access:http://hdl.handle.net/10400.5/19567
Country:Portugal
Oai:oai:www.repository.utl.pt:10400.5/19567

Internet

http://hdl.handle.net/10400.5/19567

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