Slow food tourism: The mediating role of destination image in tourism motivation, satisfaction and competitiveness
Slow food tourism has emerged as a recent topic in both the academic and the practical field. Studies reveal the role of food as a lifestyle market and a medium of cultural identification. Prior research identifies the involvement at the destination as the main goal of this new niche of tourism. How...
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| Formato: | masterThesis |
| Idioma: | eng |
| Publicado em: |
2022
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| Texto completo: | http://hdl.handle.net/10071/26289 |
| País: | Portugal |
| Oai: | oai:repositorio.iscte-iul.pt:10071/26289 |