Biological activities and major components determination in essential oils intended for a biodegradable food packaging

Since ancient times, aromatic plants have been used in food and in folk medicine. Currently, essential oils and their compounds are attracting great interest due to their proven action to preserve food quality, to extend foodś shelf-life and due to be natural. Essential oils from Ocimum basilicum (b...

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Detalhes bibliográficos
Autor principal: Ribeiro-Santos, R. (author)
Outros Autores: Andrade, M. (author), Melo, N. (author), Santos, F.R. (author), Neves, I.A. (author), Carvalho, M.G. (author), Sanches-Silva, A. (author)
Formato: article
Idioma:eng
Publicado em: 2021
Assuntos:
Texto completo:http://hdl.handle.net/10400.18/4397
País:Portugal
Oai:oai:repositorio.insa.pt:10400.18/4397