Using proteomic technologies to understand the impact of stress and nutritional factors on fish metabolism, welfare and quality
As the scale of aquacultural activities increases, we increasingly face challenges, not only in terms of sustainability, but also regarding issues like animal welfare and product quality. Within these research fields, proteomics (along with other -omics) is establishing itself as an invaluable tool...
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| Formato: | doctoralThesis |
| Idioma: | eng |
| Publicado em: |
2015
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| Texto completo: | http://hdl.handle.net/10400.1/6673 |
| País: | Portugal |
| Oai: | oai:sapientia.ualg.pt:10400.1/6673 |