Nutrition UP 65
The Nutrition UP 65 project is financed through the European Economic Area Grants (PT06 Public Health Initiatives Program, ref. 40NU05) and developed by the Faculty of Nutrition and Food Sciences of the University of Porto. The project started in April 2015 and will end on April 2017. The Nutrition...
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| Format: | conferenceObject |
| Language: | por |
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2016
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| Online Access: | https://hdl.handle.net/10216/89566 |
| Country: | Portugal |
| Oai: | oai:repositorio-aberto.up.pt:10216/89566 |