Effect of harvest year on production, chemical composition and antioxidant activities of essential oil of oregano (Origanum vulgare subsp glandulosum (Desf.) Ietswaart) growing in North Africa

Dried flowers and leaves of Origanum glandulosum (Desf.) Ietswaart collected at different harvesting years were submitted to hydrodistillation. The isolated essential oils were analyzed by GC and GC/MS to study the harvest year effect on oregano chemical composition. Total phenolic contents and anti...

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Bibliographic Details
Main Author: Mechergui, Kaouther (author)
Other Authors: Jaouadi, Wahbi (author), Coelho, Jose (author), Khouja, Mohamed Larbi (author)
Format: article
Language:eng
Published: 2018
Subjects:
Essential oil
Chemical composition
Harvest years
Origanum
Online Access:http://hdl.handle.net/10400.21/8179
Country:Portugal
Oai:oai:repositorio.ipl.pt:10400.21/8179

Internet

http://hdl.handle.net/10400.21/8179

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