Exposure to second-hand smoke in occupational settings: biomarkers of DNA damage and susceptibility

Portuguese legislation prohibits smoking in most indoor public spaces. However, some restaurants/bars remain, in which smoking is still allowed, representing a potential risk for employees, particularly for chronic respiratory diseases and cancer development. The objectives of this project were to c...

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Detalhes bibliográficos
Autor principal: Louro, Henriqueta (author)
Outros Autores: Carmo, Susana (author), Vital, Nádia (author), Gomes, Filomena (author), Penque, Deborah (author), Simões, Tânia (author), Silva, Maria João (author)
Formato: conferenceObject
Idioma:eng
Publicado em: 2011
Assuntos:
Genotoxicidade Ambiental
Biomarkers
Environmental tobbaco smoke
Genotoxicity
Texto completo:http://hdl.handle.net/10400.18/274
País:Portugal
Oai:oai:repositorio.insa.pt:10400.18/274

Texto Completo

http://hdl.handle.net/10400.18/274

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