Bourbon, A. I., Pinheiro, A. C., Cerqueira, M. A., & Vicente, A. A. (2016). Influence of chitosan coating on protein-based nanohydrogels properties and in vitro gastric digestibility.
Chicago Style (17th ed.) CitationBourbon, A. I., A. C. Pinheiro, M. A. Cerqueira, and A. A. Vicente. Influence of Chitosan Coating on Protein-based Nanohydrogels Properties and in Vitro Gastric Digestibility. 2016.
MLA (8th ed.) CitationBourbon, A. I., et al. Influence of Chitosan Coating on Protein-based Nanohydrogels Properties and in Vitro Gastric Digestibility. 2016.
Warning: These citations may not always be 100% accurate.