The impact of an intervention taught by trained teachers on childhood fruit and vegetable intake: A randomized trial

Our study aimed to assess the impact of a six-months nutrition program, taught by trained teachers, on fruit and vegetable consumption among children in grades 1 to 4. Four hundred and sixty-four children (239 female), 6 to 12 years old, from seven elementary schools were assigned to this randomized...

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Bibliographic Details
Main Author: Rosario, R (author)
Other Authors: Araujo, A (author), Oliveira, B (author), Padrao, P (author), Lopes, O (author), Teixeira, V (author), Moreira, A (author), Barros, R (author), Pereira, B (author), Moreira, P (author)
Format: article
Language:eng
Published: 2012
Subjects:
Online Access:https://hdl.handle.net/10216/65711
Country:Portugal
Oai:oai:repositorio-aberto.up.pt:10216/65711