Estimation of composition of quinoa (Chenopodium quinoa Willd.) grains by Near-Infrared Transmission spectroscopy

The aim of this study was to develop robust chemometric models for the routine determination of dietary constituents of quinoa (Chenopodium quinoa Willd.) using Near-Infrared Transmission (NIT) spectroscopy. Spectra of quinoa grains of 77 cultivars were acquired while dietary constituents were deter...

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Detalhes bibliográficos
Autor principal: Encina-Zelada, Christian (author)
Outros Autores: Cadavez, Vasco (author), Pereda, Jorge (author), Gómez-Pando, Luz (author), Salvá-Ruíz, Bettit (author), Teixeira, José (author), Ibañez, Martha (author), Liland, Kristian H. (author), Gonzales-Barron, Ursula (author)
Formato: article
Idioma:eng
Publicado em: 2018
Assuntos:
Canonical
Chemometrics
Partial least squares
Savitzy-Golay
Scatter correction
Texto completo:http://hdl.handle.net/10198/15293
País:Portugal
Oai:oai:bibliotecadigital.ipb.pt:10198/15293

Texto Completo

http://hdl.handle.net/10198/15293

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