Review on techniques and treatments toward the mitigation of the chilling injury of peaches
The peach is a stone fruit with a very juicy flesh, smooth skin, and a taste that satisfies the most demanding palate. The quality of this fruit is usually determined by texture, appearance, scent, flavor, and nutritional value. Peaches are very sensitive fruits, which deteriorate and ripen very qui...
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| Outros Autores: | , , |
| Formato: | article |
| Idioma: | eng |
| Publicado em: |
2020
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| Assuntos: | |
| Texto completo: | http://hdl.handle.net/10400.6/10368 |
| País: | Portugal |
| Oai: | oai:ubibliorum.ubi.pt:10400.6/10368 |