Importance of controlling the degree of saturation in soil compaction linked to soil structure design
In the typical conventional fill compaction, the dry density, ρd, and the water content, w, are controlled in relation to reference values, (ρd)max and wopt, determined by standard laboratory compaction tests using a representative sample at a certain compaction energy level, CEL. Although CEL and s...
| Autor principal: | |
|---|---|
| Outros Autores: | |
| Formato: | article |
| Idioma: | eng |
| Publicado em: |
2018
|
| Assuntos: | |
| Texto completo: | http://hdl.handle.net/1822/59049 |
| País: | Portugal |
| Oai: | oai:repositorium.sdum.uminho.pt:1822/59049 |