The genetic and phenotypic characterization of a saccharomyces cerevisiae wine yeast collection using bioinformatic approaches
The objective of the present study was to compare genetic and phenotypic variation of 103 Saccharomyces cerevisiae strains isolated from winemaking environments. We used bioinformatics approaches to identify genetically similary strains with specific phenotypes and to estimate a strain's biotec...
Autor principal: | |
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Outros Autores: | , , |
Formato: | conferencePoster |
Idioma: | eng |
Publicado em: |
2008
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Assuntos: | |
Texto completo: | http://hdl.handle.net/1822/9003 |
País: | Portugal |
Oai: | oai:repositorium.sdum.uminho.pt:1822/9003 |