Survey of the salt content in Portugal packaged bread and toasted bread-results from salt quanti project

Bibliographic Details
Main Author: Gonçalves, Carla (author)
Other Authors: Pena, Maria.J. (author), Cardoso, Sofia (author), Santos, Ricardo (author), Moreira, Pedro (author), Pinho, Olívia (author)
Format: conferenceObject
Language:por
Published: 2019
Subjects:
Ciências da Saúde, Ciências médicas e da saúde
Health sciences, Medical and Health sciences
Online Access:https://hdl.handle.net/10216/140507
Country:Portugal
Oai:oai:repositorio-aberto.up.pt:10216/140507

Internet

https://hdl.handle.net/10216/140507

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