Nutritional and Functional Properties of Wild Leafy Vegetables for Improving Food Security in Southern Angola
In Southern Angola, numerous non-woody forest products are sold at local markets, namely in Lubango (Huíla Province). Such is the case of herbaceous wild plants, locally known as lombi, which are sold fresh throughout the year and cooked as a vegetable. Although these wild leafy vegetables are comme...
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| Outros Autores: | , , , , , , |
| Formato: | article |
| Idioma: | eng |
| Publicado em: |
2022
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| Assuntos: | |
| Texto completo: | http://hdl.handle.net/10451/51011 |
| País: | Portugal |
| Oai: | oai:repositorio.ul.pt:10451/51011 |