Demonstration of cork stoppers impact in chemical and sensorial quality of sparkling wines

Bibliographic Details
Main Author: Joana Marques de Almeida (author)
Format: masterThesis
Language:por
Published: 2021
Subjects:
Online Access:https://hdl.handle.net/10216/136776
Country:Portugal
Oai:oai:repositorio-aberto.up.pt:10216/136776