Selection and definition of the operational conditions for the removal of lactose from whey by ion exchange
| Autor principal: | |
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| Outros Autores: | , |
| Formato: | conferenceObject |
| Idioma: | eng |
| Publicado em: |
1998
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| Assuntos: | |
| Texto completo: | http://hdl.handle.net/1822/3952 |
| País: | Portugal |
| Oai: | oai:repositorium.sdum.uminho.pt:1822/3952 |