Ultrafiltration based process for the recovery of polysaccharides and polyphenols from winery effluents

Winery effluents have a high pollution potential, especially those effluents that are obtained from the second racking. However, these effluents are rich in phenolic compounds and polysaccharides and can be potential sources for the recovery of these compounds. Therefore, a process was developed in...

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Bibliographic Details
Main Author: Giacobbo, A. (author)
Other Authors: Oliveira, Margarida (author), Duarte, E. (author), Mira, Helena (author), Bernardes, A. (author), Pinho, M.N. (author)
Format: article
Language:eng
Published: 2013
Subjects:
Online Access:https://doi.org/10.1080/01496395.2012.725793
Country:Portugal
Oai:oai:repositorio.ipsantarem.pt:10400.15/3270