Oliveira, P. I. G. (2022). Formulation of carotenoids as natural preservatives and colorants in food industry.
Chicago Style (17th ed.) CitationOliveira, Patrícia Isabel Gonçalves. Formulation of Carotenoids as Natural Preservatives and Colorants in Food Industry. 2022.
MLA (8th ed.) CitationOliveira, Patrícia Isabel Gonçalves. Formulation of Carotenoids as Natural Preservatives and Colorants in Food Industry. 2022.
Warning: These citations may not always be 100% accurate.