On the Utilization of Dietary Glycerol in Carnivorous Fish - Part I: Insights Into Hepatic Carbohydrate Metabolism of Juvenile Rainbow Trout (Oncorhynchus mykiss) and European Seabass (Dicentrarchus labrax)

Glycerol is the by-product of biodiesel production and its utilisation in fish feed has recently gained relevance. As an important metabolic intermediate and structural component of triacylglycerol (TAG), it is still unclear whether its supplementation affects lipid utilisation and/or deposition in...

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Detalhes bibliográficos
Autor principal: Viegas, Ivan (author)
Outros Autores: Tavares, Ludgero C. (author), Plagnes-Juan, Elisabeth (author), Silva, Emanuel (author), Rito, João (author), Marandel, Lucie (author), Palma, Mariana (author), Ozório, Rodrigo O. A. (author), Magnoni, Leonardo J. (author), Panserat, Stéphane (author)
Formato: article
Idioma:eng
Publicado em: 2022
Assuntos:
2H NMR
aquaculture
blood glucose
circular economy
deuterated water
glycerol
hepatic glycogen
Texto completo:http://hdl.handle.net/10316/100121
País:Portugal
Oai:oai:estudogeral.sib.uc.pt:10316/100121

Texto Completo

http://hdl.handle.net/10316/100121

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