Evaluation of consumer habits and knowledge about dietary fibre and fibre-rich products in Turkish population

This study investigated the Turkish consumers’ knowledge about dietary fibres and purchasing behaviours about fibre rich foods and also their attitudes towards food labelling with specific emphasis on dietary fibre. The survey consisted on a longitudinal study undertaken on a sample of 293 participa...

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Bibliographic Details
Main Author: Yalcin, E. (author)
Other Authors: Kosemeci, C (author), Correia, P (author), Karademir, E (author), Ferreira, M (author), Florença, SG (author), Guiné, Raquel (author)
Format: article
Language:eng
Published: 2020
Subjects:
Turkish consumers
dietary fibre
consumption habits
labelling
survey
Online Access:http://hdl.handle.net/10400.19/6344
Country:Portugal
Oai:oai:repositorio.ipv.pt:10400.19/6344

Internet

http://hdl.handle.net/10400.19/6344

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