Monitoring device of ice formation in evaporator surface of refrigeration systems
In order to achieve lower temperatures than ambient air, whether for food cold storage purposes or thermal comfort, the evaporator coils generally operate at lower temperatures than the freezing point of water. The ice formed on the evaporator surface is disadvantageous for the energy efficiency and...
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| Outros Autores: | , , , |
| Formato: | article |
| Idioma: | eng |
| Publicado em: |
2019
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| Assuntos: | |
| Texto completo: | http://hdl.handle.net/10400.6/7363 |
| País: | Portugal |
| Oai: | oai:ubibliorum.ubi.pt:10400.6/7363 |