Identification and quantification of phenolic compounds in "rocha" pear after long-CA storage
Main Author: | |
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Other Authors: | , |
Format: | article |
Language: | eng |
Published: |
2011
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Online Access: | http://hdl.handle.net/10400.14/6247 |
Country: | Portugal |
Oai: | oai:repositorio.ucp.pt:10400.14/6247 |