Quality comparison of sole from wild/farmed and closed/open circuits
Soles (Solea spp) are a high-value commercial group of species with increasing importance in aquaculture. Common quality evaluation methods were used to compare Solea solea and Solea senegalensis sampled from the natural environment and fish farms. The aim was to develop a series of experiments and...
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| Format: | masterThesis |
| Language: | eng |
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2012
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| Online Access: | http://hdl.handle.net/10773/8536 |
| Country: | Portugal |
| Oai: | oai:ria.ua.pt:10773/8536 |