Hydrolysis of caprine and ovine milk proteins, brought about by aspartic peptidases from Silybum marianum flowers

The flowers of cardoon (Asteraceae) are a rich source of aspartic peptidases which possess milk clotting activity – and are thus used in traditional cheesemaking in the Iberian Peninsula. This study was aimed at characterizing the enzymatic action of the aspartic peptidases present in flowers of Sil...

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Detalhes bibliográficos
Autor principal: Cavalli, Sandra Vairo (author)
Outros Autores: Silva, Sofia V. (author), Cimino, Cecilia (author), Malcata, F. Xavier (author), Priolo, Nora (author)
Formato: article
Idioma:eng
Publicado em: 2010
Assuntos:
Texto completo:http://hdl.handle.net/10400.14/2741
País:Portugal
Oai:oai:repositorio.ucp.pt:10400.14/2741