Dietary Patterns in Portuguese Children and Adolescent Population: The UPPER Project
<jats:p>Considering the nature, extent, and purpose of food processing, this study aims to identify dietary patterns (DPs) and their associations with sociodemographic factors and diet quality in Portuguese children and adolescents. Cross-sectional data were obtained from the National Food, Nu...
Main Author: | |
---|---|
Other Authors: | , , , , , , , , , |
Format: | article |
Language: | eng |
Published: |
2021
|
Subjects: | |
Online Access: | https://hdl.handle.net/10216/137449 |
Country: | Portugal |
Oai: | oai:repositorio-aberto.up.pt:10216/137449 |