Deoxynivalenol exposure assessment through a modelling approach of food intake and biomonitoring data: a contribution to the risk assessment of an enteropathogenic mycotoxin

Deoxynivalenol (DON), an enteropathogenic mycotoxin produced by Fusarium species, is usually associated with adverse health outcomes such as gastrointestinal diseases and immunotoxicity. To estimate DON exposure of the Portuguese population at national level, a modelling approach, based on data from...

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Bibliographic Details
Main Author: Martins, C. (author)
Other Authors: Torres, Duarte (author), Lopes, C. (author), Correia, D. (author), Góios, A. (author), Assunção, R. (author), Alvito, P. (author), Vidal, A. (author), De Boevre, M. (author), De Saeger, S. (author), Nunes, C. (author)
Format: article
Language:eng
Published: 2021
Subjects:
Ciências da Saúde, Ciências médicas e da saúde
Health sciences, Medical and Health sciences
Online Access:https://hdl.handle.net/10216/131300
Country:Portugal
Oai:oai:repositorio-aberto.up.pt:10216/131300

Internet

https://hdl.handle.net/10216/131300

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