Influence de différents niveaux de rayonnement UV sur la physiologie, le taux de pigments et la composition des baies, cépage Riesling
Changes in the stratospheric ozone concentration causes UV-radiation to increase. The response to UV-B radiation on the organ and cellular level is mainly an increase in the formation of UV-absorbing compounds meant to decrease UV-radiation penetration into the tissue. Some key enzymes involved in f...
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| Outros Autores: | , , , , |
| Formato: | conferenceObject |
| Idioma: | fra |
| Publicado em: |
2022
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| Assuntos: | |
| Texto completo: | http://hdl.handle.net/10400.5/23017 |
| País: | Portugal |
| Oai: | oai:www.repository.utl.pt:10400.5/23017 |