Effect of culture media on production of polyunsaturated fatty acids by pavlova lutheri

Use of microscopic algae as sources of polyunsaturated fatty acids for incorporation as feed additive in aquaculture has received increasing interest owing to beneficial effects upon growth rates of zooplankton. However, the biochemical composition of marine algae is a function of the composition of...

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Bibliographic Details
Main Author: Carvalho, Ana P. (author)
Other Authors: Malcata, F. Xavier (author)
Format: article
Language:eng
Published: 2011
Subjects:
Online Access:http://hdl.handle.net/10400.14/6923
Country:Portugal
Oai:oai:repositorio.ucp.pt:10400.14/6923