Characterization of polysaccharides extracted from spent coffee grounds by alkali pretreatment
Spent coffee grounds (SCG), obtained during the processing of coffee powder with hot water to make soluble coffee, are the main coffee industry residues and retain approx. seventy percent of the polysaccharides present in the roasted coffee beans. The purpose of this study was to extract polysacchar...
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| Outros Autores: | , , |
| Formato: | article |
| Idioma: | eng |
| Publicado em: |
2015
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| Assuntos: | |
| Texto completo: | http://hdl.handle.net/1822/34941 |
| País: | Portugal |
| Oai: | oai:repositorium.sdum.uminho.pt:1822/34941 |