Odorant binding proteins: a biotechnological tool for odour control

The application of an odorant binding protein for odour control and fragrance delayed release from a textile surface was first explored in this work. Pig OBP-1 gene was cloned and expressed in Escherichia coli , and the purified protein was biochemically characterized. The IC50 values(concentrations...

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Detalhes bibliográficos
Autor principal: Silva, Carla Manuela Pereira Marinho da (author)
Outros Autores: Matamá, Maria Teresa (author), Azóia, Nuno G. (author), Mansilha, Catarina (author), Casal, Margarida (author), Paulo, Artur Cavaco (author)
Formato: article
Idioma:eng
Publicado em: 2014
Assuntos:
Odour control
Fragrance
Controlled release
Lipid binding
Lipocalin
Science & Technology
Texto completo:https://hdl.handle.net/1822/27720
País:Portugal
Oai:oai:repositorium.sdum.uminho.pt:1822/27720

Texto Completo

https://hdl.handle.net/1822/27720

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