Beauty-is-good, ugly-is-risky

Castagna, A. C., Pinto, D. C., Mattila, A., & Barcellos, M. D. D. (2021). Beauty-is-good, ugly-is-risky: Food aesthetics bias and construal level. Journal of Business Research, 135, 633-643. https://doi.org/10.1016/j.jbusres.2021.06.063

Detalhes bibliográficos
Autor principal:	Castagna, Ana Carina (author)
Outros Autores:	Pinto, Diego Costa (author), Mattila, Anna (author), Barcellos, Marcia Dutra de (author)
Formato:	article
Idioma:	eng
Publicado em:	2021
Assuntos:	Aesthetics Construal level Food waste Risk perception Sustainable consumption Marketing SDG 2 - Zero Hunger SDG 12 - Responsible Consumption and Production
Texto completo:	http://hdl.handle.net/10362/121730
País:	Portugal
Oai:	oai:run.unl.pt:10362/121730

Descrição
Resumo:	Castagna, A. C., Pinto, D. C., Mattila, A., & Barcellos, M. D. D. (2021). Beauty-is-good, ugly-is-risky: Food aesthetics bias and construal level. Journal of Business Research, 135, 633-643. https://doi.org/10.1016/j.jbusres.2021.06.063